Libby Senior Center August menu
The Libby Senior Center has meals available for in house, home delivery or pick up.
Meals are ready from 3:30 p.m. to 5 p.m. on Tuesday and Friday or 11:30 a.m. to 12:30 p.m. on Wednesday.
Also, customers are asked to call 293-7222 for all meals 24 hours in advance to reserve a meal.
Friday, August 2: beef stew with potatoes, carrots, celery, peas and onions, salad - lettuce, tomato, cucumber & carrot, cornbread, peanutbutter brownie
Tuesday, August 6: ground beef stroganoff w/creamy mushroom sauce & egg noodles, dinner roll, green beans, salad- lettuce, tomato, cucumber & carrot, lemon bar & milk
Wednesday, August 7: grilled tuna sandwich mixed with mayo on wheat bread (margarine), tomato soup, crackers, peaches, chocolate-chip cookie & milk
Friday, August 9: pork loin chop, mashed potatoes made with sour cream & pork gravy, dinner roll, corn, apple sauce, chocolate cup cake with cream cheese icing & milk
Tuesday, August 13: “country-fried” oven cooked breaded chicken breast fillet, biscuit, mashed potatoes made with sour cream & country white gravy, peas, spice cake with cream cheese icing & milk
Wednesday, August 14: beef hot dog & bun, chili with beans, pears, oatmeal raisin cookie & milk
Friday, August 16: spaghetti - ground beef in homemade tomato based sauce with spaghetti pasta, garlic bread (margarine), bean salad - green beans, wax beans, kidney beans, onions and garbanzo beans, chocolate brownie & milk
Tuesday, August 20: chicken breast with lemon seasoning, long grain rice, creamed corn, dinner roll, salad – lettuce, tomato, cucumber & carrot, coffee cake (cinnamon) & milk
Wednesday, August 21: grilled cheddar cheese sandwich on whole wheat bread with margarine, tomato soup, crackers, fruit cocktail – peaches, grapes, pears, pineapple & cherries, sugar cookie & milk
Friday, August 23: meatloaf made with ground beef, onion, ketchup and croutons, corn bread, beets, salad – lettuce, tomato, cucumber & carrot, peach cobbler & milk
Tuesday, August 27: pork in barbecue sauce, rice pilaf, dinner roll, stir fry veggies – green beans, onions, peppers, broccoli and water chestnuts, fruit cocktail – peaches, grapes, pears, pineapple & cherries, chocolate chip cupcake with cream cheese icing & milk
Wednesday, August 28: biscuits & country gravy with bulk pork sausage, pork sausage links, scrambled eggs, peaches, M&M cookie & milk
Friday, August 30: chicken pot pie in a pie shell with chicken, potatoes, carrots, peas & green beans, lemon bar & milk