Senior Center March menu

| February 22, 2017 2:22 PM

Mar. 1 — Lunch: Grilled tuna sandwich, tomato soup, salad and cookies.

Mar. 3 — Dinner: Meatballs w/ marinara sauce, garlic bread, vegetable, salad bar and dessert.

Mar. 7 — Dinner: Pork roast, mashed potatoes, vegetable, dinner rolls, salad bar and chocolate pie.

Mar. 8 — Lunch: Hamburger sandwich, potato soup, salad and cookies.

Mar. 10 — Dinner: Meatloaf, mashed potatoes, vegetable dinner rolls, salad and dessert.

Mar. 14 — Dinner: Oven-fried chicken, mashed potatoes, vegetable, biscuits, salad bar, cake and ice cream.

Mar. 15 — Lunch: Patty melt sandwich, corn chowder and salad cookies.

Mar. 17 — Dinner: Turkey and dressing, mashed potatoes, vegetable, dinner rolls, salad bar and dessert.

Mar. 21 — Dinner: Lasagna, garlic bread, vegetable, salad bar and brownies.

Mar. 22 — Lunch: BLT sandwich, minestrone soup, salad and cookies.

Mar. 24 — Dinner: Beef tips, mashed potatoes, vegetable, dinner rolls, salad bar and dessert.

Mar. 28 — Dinner: Ham, scalloped potatoes, vegetable, cornbread, salad bar, blondies and tapioca pudding.

Mar. 29 — Lunch: Brunch biscuits and gravy, sausage links, scrambled eggs, salad and coffee cake.

Mar. 31 — Dinner: Swiss steak, potato wedges, vegetable, dinner rolls, salad bar and dessert.

Dinner served Tuesday and Friday 5 p.m.

Lunch served Wednesday 11 a.m. to 1 p.m.

Home delivery meals served Tuesday—Friday

Please call 293-7222 by noon on Tuesday and Friday or by 9 a.m. on Wednesday for home delivery requests.

All ages are welcome to our meals.