Senior center meal plan announced for September

Dinners are served at 5 p.m. on Tuesdays and Fridays. Lunches are served between 11 a.m. and 1 p.m. on Wednesdays.

Call 293-7222 for home-delivered meals.

Call by noon on Tuesday and Friday or by 9 a.m. on Wednesday. Deliveries are between 10 a.m. and noon at the Blood Pressure Clinic and the Foot Care Clinic on Sept. 21.

The menu is as follows.

Tuesday, Sept. 2: Country fried steak, mashed potatoes, vegetables, dinner rolls, salad bar and cake.

Wednesday, Sept. 3: Hamburger, chili, coleslaw and cookies.

Friday, Sept. 5: Pizza and chicken wings, tater tots, vegetables, salad bar and dessert.

Tuesday, Sept. 9: Pork roast, mashed potatoes, dinner rolls, vegetables, salad bar and cake and ice cream.

Wednesday, Sept. 10: Sloppy Janes (cream of mushroom with cheese), salad and cookies.

Friday, Sept. 12: Oven-fried chicken, mashed potatoes, vegetables, cornbread, salad bar and dessert.

Tuesday, Sept. 16: Lasagna, vegetable, garlic bread, salad bar and dessert.

Wednesday, Sept. 17: Cheese sandwich, ham and bean soup, salad and cookies.

Friday, Sept. 19: Beef tips with noodles, mashed potatoes, dinner rolls, vegetables, salad bar and dessert.

Tuesday, Sept. 23: Meatloaf, mashed potatoes, vegetables, dinner rolls, salad bar and dessert.

Wednesday, Sept. 24: Biscuits and gravy, potatoes, bacon, scrambled eggs, salad and muffins.

Friday, Sept. 26: Creamed chicken, biscuits, vegetables, salad bar and dessert.

Tuesday, Sept. 30: Pork steak, baked potatoes, vegetables, dinner rolls, salad bar and dessert.