March Senior Menu

Libby Senior Center

Dinners are served at 5 p.m. Tuesdays and Fridays.

Lunches are served from 11 a.m. to 1 p.m. Wednesdays and Thursdays.

Please call 293-7222 for home-delivered meals. Seniors are asked to call by noon Tuesday and Friday and by 9 a.m. Wednesday and Thursday.

The blood-pressure clinic will be from 11 a.m. to 1 p.m. Wednesday, March 13.

The foot-care clinic will be from 10 a.m. to noon Thursday, March 21.

Friday, March 1: Barbecue ribs, au gratin potatoes, dinner rolls, vegetable, salad bar and dessert.

Tuesday, March 5: Roast beef, mashed potatoes, dinner rolls, vegetable, salad bar and dessert.

Wednesday, March 6: Hot-beef sandwich, vegetable soup, salad bar and dessert.

Thursday, March 7: Egg-salad sandwich, potato soup, salad and dessert.

Friday, March 8: Spaghetti, garlic bread, vegetable, salad bar and dessert.

Tuesday, March 12: Pork chops, dressing, mashed potatoes, dinner rolls, vegetable, salad bar and dessert.

Wednesday, March 13: Hamburger, taco soup, salad bar and dessert.

Thursday, March 14: Grilled-cheese sandwich, tomato soup, salad and dessert.

Friday, March 15: Corned beef and cabbage, boiled potatoes, corn bread, vegetable, salad bar and dessert.

Tuesday, March 19: Meatloaf, baked potatoes, dinner rolls, vegetable, salad bar and dessert.

Wednesday, March 20: Chicken salad sandwich, broccoli-cheese soup, salad bar and dessert.

Thursday, March 21: Sloppy joes, beef-barley soup, salad and dessert. 

Friday, March 22: Fish or Polish sausage, macaroni and cheese, dinner rolls, baked beans, salad bar and dessert.

Tuesday, March 26: Oven-fried chicken, mashed potatoes, dinner rolls, vegetable, salad bar and dessert.

Wednesday, March 27: Biscuits and gravy, pancakes, sausage, scrambled eggs, salad bar and dessert.

Thursday, March 28: Grilled-tuna sandwich, minestrone soup, salad and dessert. 

Friday, March 29: Lasagna, garlic bread, vegetable, salad bar and dessert.